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Lime Kiln Farm

Brand new cheese farm producing fresh chevre, soft mild ripened cheeses with a bite, delicate brie, ricotta or hard cheese.

Sunshine, exercise and grazing natural pastures ensure the milk they produce is healthy and delicious. Our goats and cows are milked twice a day with the milk being transferred to our cheese kitchen for immediate processing. We produce a variety of seasonal homemade goats' and cows' cheeses, all coming from an Italian tradition, all delicious.